The Best Pancake Recipe for Every Craving

Pancakes are a beloved breakfast staple enjoyed worldwide. Whether you prefer them fluffy, buttery, or packed with fruits, there’s a perfect pancake recipe for everyone. In this guide, we’ll explore various pancake recipes, from classic fluffy pancake recipes to unique twists like German pancake recipes and vegan pancake recipes. Let’s dive in!
Why Pancakes Are a Breakfast Favorite
Pancakes are quick, versatile, and endlessly customizable. You can make a simple pancake recipe with pantry staples or experiment with flavors like banana pancake recipes or blueberry pancake recipes. Plus, they’re perfect for both lazy weekends and busy mornings.
Essential Ingredients for the Best Pancake Recipe
Most pancake recipes share a few key ingredients:
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Flour (all-purpose or alternatives for gluten-free pancake recipes)
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Leavening agents (baking powder/soda for fluffiness)
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Liquid (milk, buttermilk for buttermilk pancake recipes, or plant-based milk for vegan pancake recipes)
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Eggs (or substitutes like flax eggs for vegan versions)
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Fat (butter or oil for richness)
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Sweetener (sugar, honey, or maple syrup)
Now, let’s explore some delicious variations!
1. Classic Fluffy Pancake Recipe
This homemade pancake recipe guarantees light, airy pancakes every time.
Ingredients:
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1 ½ cups all-purpose flour
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3 ½ tsp baking powder
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1 tbsp sugar
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¼ tsp salt
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1 ¼ cups milk
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1 egg
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3 tbsp melted butter
Instructions:
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Whisk dry ingredients together.
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Mix wet ingredients separately, then combine.
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Cook on a hot griddle until golden.
Pro Tip: Don’t overmix—lumps are okay for fluffiness!
2. Buttermilk Pancake Recipe
For extra tenderness, try this buttermilk pancake recipe.
Ingredients:
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2 cups flour
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2 tbsp sugar
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2 tsp baking powder
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1 tsp baking soda
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½ tsp salt
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2 cups buttermilk
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2 eggs
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¼ cup melted butter
Instructions:
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Combine dry ingredients.
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Whisk buttermilk, eggs, and butter.
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Fold together and cook until bubbles form.
3. Easy Pancake Recipe (No-Fail Version)
Need a quick fix? This easy pancake recipe uses minimal ingredients.
Ingredients:
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1 cup flour
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1 tbsp sugar
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2 tsp baking powder
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½ tsp salt
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1 cup milk
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1 egg
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2 tbsp oil
Instructions:
Mix everything, pour onto a skillet, and flip when edges set.
4. Banana Pancake Recipe
A sweet, nutritious twist with this banana pancake recipe.
Ingredients:
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1 cup flour
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1 tbsp sugar
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2 tsp baking powder
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1 mashed banana
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1 cup milk
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1 egg
Instructions:
Mash banana into batter and cook as usual. Top with extra banana slices!
5. Potato Pancake Recipe (Savory Option)
Perfect for brunch, this potato pancake recipe is crispy and delicious.
Ingredients:
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2 cups grated potatoes
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1 egg
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2 tbsp flour
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½ tsp salt
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¼ tsp pepper
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2 tbsp oil
Instructions:
Squeeze excess moisture from potatoes, mix with other ingredients, and pan-fry until crispy.
6. German Pancake Recipe (Dutch Baby Pancake)
This German pancake recipe, also called a Dutch baby pancake recipe, is baked and puffy.
Ingredients:
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3 eggs
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½ cup flour
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½ cup milk
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2 tbsp butter
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Pinch of salt
Instructions:
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Blend eggs, flour, milk, and salt.
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Melt butter in a skillet, pour batter, and bake at 425°F for 15-20 mins.
7. Bisquick Pancake Recipe (Shortcut Version)
For a fast fix, this Bisquick pancake recipe is unbeatable.
Ingredients:
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2 cups Bisquick mix
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1 cup milk
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2 eggs
Instructions:
Mix and cook on a griddle—ready in minutes!
8. Sourdough Pancake Recipe (Tangy & Fluffy)
Use leftover starter with this sourdough pancake recipe.
Ingredients:
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1 cup sourdough starter
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1 cup flour
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1 egg
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1 tbsp sugar
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½ tsp baking soda
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¼ cup milk
Instructions:
Combine, let rest 10 mins, then cook.
9. Scallion Pancake Recipe (Savory & Crispy)
A delicious Asian-inspired scallion pancake recipe.
Ingredients:
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2 cups flour
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¾ cup hot water
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1 cup chopped scallions
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2 tbsp oil
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½ tsp salt
Instructions:
Knead dough, roll thin, add scallions, pan-fry until crispy.
10. Vegan Pancake Recipe (Egg & Dairy-Free)
This vegan pancake recipe is just as fluffy.
Ingredients:
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1 cup flour
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1 tbsp sugar
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1 tbsp baking powder
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1 cup almond milk
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1 tbsp apple cider vinegar
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1 tbsp oil
Instructions:
Mix dry and wet ingredients, cook as usual.
11. Gluten-Free Pancake Recipe
A light and tasty gluten-free pancake recipe.
Ingredients:
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1 cup gluten-free flour blend
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1 tbsp sugar
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1 tsp baking powder
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1 egg
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1 cup milk (or dairy-free alternative)
Instructions:
Whisk and cook like traditional pancakes.
12. Japanese Pancake Recipe (Fluffy Soufflé Style)
Tall and jiggly, this Japanese pancake recipe is a showstopper.
Ingredients:
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2 eggs (separated)
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¼ cup milk
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½ cup flour
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1 tsp baking powder
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2 tbsp sugar
Instructions:
Whip egg whites to stiff peaks, fold into batter, and cook slowly in a ring mold.
13. Blueberry Pancake Recipe (Bursting with Fruit)
A classic blueberry pancake recipe for sweet mornings.
Ingredients:
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1 cup flour
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1 tbsp sugar
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1 tsp baking powder
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1 egg
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¾ cup milk
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½ cup blueberries
Instructions:
Fold blueberries into batter and cook until golden.
14. Pumpkin Pancake Recipe (Fall Favorite)
Warm spices make this pumpkin pancake recipe irresistible.
Ingredients:
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1 cup flour
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1 tbsp sugar
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1 tsp baking powder
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½ tsp pumpkin spice
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½ cup pumpkin puree
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¾ cup milk
Instructions:
Mix and cook, then serve with maple syrup.
Final Tips for the Best Pancakes
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Don’t overmix—keeps them fluffy.
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Medium heat prevents burning.
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Rest the batter (5-10 mins) for better texture.
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Experiment! Try chocolate chips, nuts, or cinnamon.
Conclusion
Whether you want a fluffy pancake recipe, a vegan pancake recipe, or something unique like a Dutch baby pancake recipe, there’s a perfect version for you. Try these recipes and enjoy the best homemade pancakes!
Which one will you make first? Happy flipping!